Recipe for Pineapple Coconut Poke Cake

Simply bake a cake, punch holes in it, and pour a flavorful liquid like pudding or jello over the top to soak up flavor and moisture.

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The flavor possibilities are almost unlimited.

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"I love the flavors in this cake," says Jess Loves Baking recipe developer Jessica Morone.

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Described as tropical and reminiscent of a piña colada with coconut, pineapple, and rum essence.

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The cake is summery." Coconut cream instant pudding makes the flavor great.

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So buy coconut cream pudding next time you're at the grocery to make poke cake whenever you want.

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This cake requires a lot of ingredients to make the cake, pudding to pour into the holes, and icing.

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