Recipe for Battenberg Cake

The bake off has introduced Americans to British classics including Victoria sponge, Bakewell Tarts, and sticky toffee pudding.

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However, this Battenberg cake recipe is one of the most beautiful.

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In 1884, Princess Victoria, granddaughter of Queen Victoria, married Prince Louis of the Battenberg dynasty with Battenberg Cake.

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The prince changed his name to Mountbatten during World War I, but this cake remained.

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British Battenberg cakes, created with pink and yellow cake, are famous for their checkerboard interiors.

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The almond-flavored sponge strips are brushed with apricot jam and covered in folded marzipan.

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Classic British cuisine include Battenberg cake!

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